Organic Wine

"La Croix" represents a rosé from further afield than Provence, made with fruit from Peyrassol's IGP-classified vineyard around the Coudonnier area, as well as fruit sourced from partner growers (who are, of course, farming organically). Its blend is dominated by Cinsault (40%), followed by 30% Grenache, 20% Syrah, and 10% Caladoc,…